Kumquat Liquer PGI 500ml Lazaris

The trademark of Corfu is the kumquat liqueur, and the Lazaris kumquat liqueur stands out for its quality. It’s produced by traditionally extracting rare citrus kumquat alcohol, which is transferred from generation to generation for years. The fruits are collected carefully from orchards of Corfu’s island, cleaned, washed, and placed together with alcohol in stainless steel tanks for the alcohol to get the substances, aroma, and colour of the fruit. Then the added syrup makes the composition of the liquor. Finally, the process is followed by filtering and bottling the liqueur. Kumquat liqueur is served chilled as a digestive drink after each meal. It is also excellent with crushed ice or as an ingredient in cocktails with a “Greek character”. It fits great with fruit salads as a topping and can flavour a cake. The bittersweet taste and rich aromas of fruit are enclosed in the modern bottle — a certified product with Protected Geographical Indication (PGI).