Dipnos Agiorgitiko Dry Red Wine 750ml Kintonis

Pale violet in color with fragrances of red fruits, black cherries, blackberries and plums in the nose. Light body in mouth with pleasant acidity, ribbed and mild tannins and velvet aftertaste of cherry tart. It’s made from Agiorgitiko variety from the mountains of Aigialeia in Greece. It is served at 15–18°C.

Food Pairing: Accompanies excellent red meats with sweet vegetables and sweet sauces. Cold cuts, hamburgers, pizzas and hard and cheeses.