Cretan Wheat Rusks with Sour-Dough Yeast (Kritikofournies) 480g Tsatsakis

Tsatsakis wheat rusks with sour-dough yeast (Kritikofournies) is a traditional product of Crete and have Protected Geographical Indication (P.G.I.). A traditional meze served with feta cheese, tomato, extra virgin olive oil, oregano and olives is ideal for meze and light meal.